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Green Vegetables have never been so tasty. Starchik's Hara Bhara Kababs bring you the goodness of Spinach in a delectable new recipe. It is the perfect dish for vegetarian kabab lovers.
Spinach Leaves, Green Peas, Potatoes, Ghee, Maida, Corn Flour, Green Chillies, Bread Crumb, Groundnut Powder, Coriender, Ginger Garlic paste, Dried Mango Powder, Chat Masala and Salt.
ALL NATURAL. NO PRESEVATIVES USED
Instructions For Preparation :
Shallow fry kababs on non stick tawa with only 2 tea spoon oil on low flame till golden on both sides. Serve Hot